Biodiversity
Is a pandemic the time to think about genebanks?
Luigi Guarino and Charlotte Lusty All too often, we place the beginning of the food chain at the farm, when in fact it extends back […]
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Biodiversity
In Mexico, Indigenous recipes are improving backyard farming
Larissa Hotra A new cookbook reignites pride in tradition, native seeds and sense of place This article was contributed by Rare in celebration of World Food Day […]
Biodiversity
From the frontlines: Fighting Bolivia’s forest fires
Monica Evans A firefighter’s account of the country’s burning dry forests When firefighter Daniela Azero and her team first saw the extent of the […]
Biodiversity
In an era of mass extinction, who decides which species to save – and how?
Priorities at #national and #international levels can be at odds with those of #local and #Indigenous #communities and a major chunk of #conservation efforts focused on “charismatic #megafauna”-...
Biodiversity
Forest protection efforts earn Indonesia millions
An innovative effort to keep trees in the ground and carbon out of the air is paying dividends in Indonesia — the fifth-highest emitter […]